Sandwich bread

                                                            How to make sandwich bread

Ingredients : 

1. 270 gr water
2. 6 gr instant yeast
3. 450 gr hard fluor
4. 18 gr skim milk powder
5. 8 gr sugar
6. 8 gr salt
7. 18 gr butter
8. 1 gr bread improver

Steps :

1. Mixing dough 

    First, mix the hard flour with skim milk and instant yeast. After that, add water little by little. Then,        put in the salt, sugar, butter, and bread improver. Stir until the dough is well blended

2. Bulk fermentation (1-2 hours)

    let the bread in the container and covered with plastic or wet cloth

3. Knocking back / punching

4. Dividing and scaling

5. First molding

6. Intermediate proof (1-2 hours)

7. Final molding/panning 

8. Final proof (45 min-1 hours)

9. Baking (220-240 celcius + bake 60 min) 

10. Cooling

        So, there are ingredients and how to make sandwich bread. In the making process, the writer has no difficulty making the process of  Sandwich bread. But when the writer takes the bread from the oven, the writer's hand touches the pan, causing the writer's hand to become blistered.