American Soft Rolls

 

To make this bread, you need ingredients such as the following:

1. 500 gr soft flour
2. 25 gr skim milk powder
3. 8 gr instant yeast
4. 4 gr bread improver
5. 30 gr sugar
6. 9 gr salt
7. 250 gr water
8. 1 egg
9. 25 gr salad oil
10. 12 gr butter

There are several steps how to make American soft rolls :

1. Mixing dough
2. Bulk fermentation (1-2 hours)
3. Knocking back/punching
4. Dividing and scaling
5. First molding
6. Intermediate proof (1-2 hours)
7. Final molding/panning 
8. Final proof (45 min-1 hours)
9. Baking (220-240 Celcius + bake 60 min) 
10. Cooling

        So, there are ingredients and how to make an American soft roll. In the making process, the writer has no difficulty making the process of  American soft roll. But when the writer takes the bread from the oven, the writer's hand touches the pan, causing the writer's hand to become blistered.